Water Lily Seed Protein Isolate (WLPI) Manufacturing Plant
Plant-Based ProteinsNutraceuticalsFunctional FoodsSports NutritionFood IngredientsPharmaceutical Ingredients

Water Lily Seed Protein Isolate (WLPI) Manufacturing Plant

Advanced Protein Extraction, Starch Recovery, Membrane Filtration & Spray Drying Technology for Premium Water Lily Seed Protein Isolate

Designed & Manufactured by Mech O Tech LLP — India

Typical Plant Performance

180 TPD

Plant Capacity

Up to 93%

Protein Purity

High

Starch Recovery

Fully Automatic PLC-SCADA

Automation

>98%

Plant Availability

International Standard

Export Quality

Executive Summary

A leading international nutraceutical ingredient manufacturer required a fully automated, GMP-compliant Water Lily Seed Protein Isolate (WLPI) Manufacturing Plant capable of producing premium Water Lily Seed Protein Isolate (90–93% Protein), Water Lily Seed Protein Concentrate, Native Water Lily Starch, Defatted Water Lily Seed Flour, Dietary Fiber, and Functional Plant-Based Ingredients for sports nutrition, infant nutrition, clinical nutrition, nutraceuticals, functional beverages, bakery, and pharmaceutical applications.

The customer required a turnkey manufacturing facility capable of maximizing protein recovery from water lily seeds, preserving natural amino acids and bioactive compounds, recovering premium starch as a valuable co-product, minimizing utility consumption, and consistently producing export-quality ingredients complying with GMP, WHO-GMP, HACCP, ISO 22000, FSSC 22000, BRCGS, USFDA, and international food safety standards.

MECH O TECH LLP successfully designed, engineered, manufactured, supplied, installed, and commissioned a 180 TPD Water Lily Seed Protein Manufacturing Plant integrating advanced seed cleaning, dehulling, milling, starch separation, protein extraction, membrane filtration, vacuum concentration, spray drying, PLC-SCADA automation, nitrogen blanketing, and fully automated CIP systems.

The facility efficiently converts nutrient-rich aquatic seeds into multiple high-value food and nutraceutical ingredients with exceptional product consistency and sustainable manufacturing practices.

Customer Background

The customer supplies water lily seed-derived ingredients to Sports Nutrition Manufacturers, Functional Food Producers, Infant Nutrition Companies, Nutraceutical Manufacturers, Pharmaceutical Companies, Plant-Based Food Brands, Health Supplement Manufacturers, and International Ingredient Exporters. Growing consumer demand for clean-label, gluten-free, sustainable plant proteins encouraged investment in an advanced water lily seed processing facility.

Customer Challenges

Before modernization, the customer experienced:

  • Low protein recovery
  • Loss of valuable starch
  • Variable protein purity
  • High energy consumption
  • Limited processing capacity
  • Product inconsistency
  • Poor utilization of by-products
  • High production costs
  • Limited export opportunities

Project Objectives

MECH O TECH LLP engineered a turnkey solution capable of:

  • Processing 180 MT/day of Water Lily Seeds
  • Producing premium Water Lily Seed Protein Isolate
  • Recovering high-purity native starch
  • Manufacturing Defatted Water Lily Seed Flour
  • Producing Dietary Fiber
  • Maximizing raw material utilization
  • Reducing operating costs
  • Supporting expansion up to 1,200 TPD

Raw Material

Botanical Name
Nymphaea spp.
Common Name
Water Lily Seed
Raw Materials Used
Clean Water Lily Seeds, Dehulled Water Lily Seeds, Water Lily Seed Flour, Defatted Water Lily Seed Meal
Major Nutritional Components
Plant Protein, Natural Starch, Dietary Fiber, Essential Amino Acids, Potassium, Magnesium, Natural Antioxidants
Daily Processing Capacity
180,000 kg/day

Finished Product

Available Options

Water Lily Seed Protein Isolate (90–93%)Water Lily Seed Protein ConcentrateFunctional Water Lily ProteinInstant Water Lily ProteinNative Water Lily StarchDefatted Water Lily Seed FlourWater Lily Seed Dietary FiberHigh-Protein Animal FeedBiomass Fuel Pellets

Applications

  • Sports Nutrition
  • Functional Foods
  • Clinical Nutrition
  • Infant Nutrition
  • Bakery Products
  • Plant-Based Foods
  • Nutraceuticals
  • Pharmaceutical Products
  • Functional Beverages
  • Food Fortification

Process Flow

Raw Material ReceptionCleaning & GradingDehullingFine MillingStarch SeparationProtein ExtractionSolid-Liquid SeparationUltrafiltrationDiafiltrationVacuum ConcentrationSpray DryingFluid Bed CoolingMetal DetectionAutomatic Packing

Process Description

1

Raw Material Preparation

Water lily seeds are thoroughly cleaned, graded, dehulled, and finely milled to ensure efficient recovery of starch and protein while preserving nutritional quality.

2

Native Starch Recovery

An advanced wet fractionation system separates premium food-grade starch before protein purification.

Advantages include:

  • High starch recovery
  • Excellent whiteness
  • Low impurity levels
  • Premium food-grade quality
  • Additional revenue generation
3

Protein Extraction

Optimized extraction technology maximizes protein recovery while maintaining excellent functional characteristics.

Benefits include:

  • High protein recovery
  • Excellent digestibility
  • Superior emulsification
  • Good foaming capacity
  • Consistent product quality
4

Membrane Filtration

Advanced ultrafiltration and diafiltration systems remove:

  • Soluble carbohydrates
  • Minerals
  • Fine starch particles
  • Low molecular weight impurities
  • Color compounds

Benefits include:

  • Protein purity up to 93%
  • Reduced water consumption
  • Higher production efficiency
  • Excellent batch consistency
5

Vacuum Concentration & Spray Drying

The purified protein solution is concentrated and spray dried to produce a premium free-flowing powder featuring:

  • Excellent dispersibility
  • Low moisture
  • Neutral taste
  • Long shelf life
  • Outstanding functional performance
6

Quality Standardization

Each production batch is tested for:

  • Protein Content
  • Moisture
  • Starch Content
  • Solubility
  • Particle Size Distribution
  • Bulk Density
  • Heavy Metals
  • Microbial Load
  • Functional Properties
  • Shelf-Life Stability

Major Equipment Supplied

  • Seed Cleaning & Grading System
  • Seed Dehuller
  • Fine Grinding System
  • Wet Fractionation System
  • Starch Recovery Unit
  • Protein Extraction Reactors
  • Decanter Centrifuges
  • Ultrafiltration & Diafiltration Systems
  • Vacuum Concentrator
  • Homogenizer
  • Spray Dryer
  • Fluid Bed Cooler
  • Metal Detector
  • Automatic Packing Machine
  • PLC-SCADA Automation System
  • MCC & Instrumentation
  • Fully Automatic CIP System

Automation Features

The intelligent PLC-SCADA platform provides:

  • Automatic recipe management
  • Protein yield monitoring
  • Starch recovery monitoring
  • Temperature & pH control
  • Membrane performance monitoring
  • Batch traceability
  • Utility monitoring
  • Alarm management
  • Predictive maintenance
  • Industry 4.0 integration

GMP & Safety Features

  • SS 316L product-contact surfaces
  • Hygienic sanitary piping
  • Fully enclosed processing systems
  • Automatic CIP & SIP systems
  • Dust-controlled powder handling
  • Nitrogen-protected product storage
  • Validation-ready engineering
  • GMP-compliant layout
  • HACCP-compliant design
  • Cross-contamination prevention

Plant Utilities

  • Steam Boiler
  • RO Water Plant
  • Chilled Water System
  • Cooling Tower
  • Air Compressor
  • Vacuum System
  • Electrical Power
  • Instrument Air
  • Nitrogen Generation System

Sustainability Features

  • Complete utilization of water lily seeds
  • Recovery of premium native starch
  • Water recycling systems
  • Heat recovery from spray drying
  • Energy-efficient membrane technology
  • Low wastewater generation
  • Biomass utilization
  • Reduced carbon footprint
  • Zero-waste manufacturing philosophy

Customer Benefits

Following successful commissioning, the customer achieved:

  • Higher protein recovery
  • Premium export-quality water lily seed protein
  • Additional revenue from native starch
  • Reduced production costs
  • Lower utility consumption
  • Increased production capacity
  • Consistent international quality
  • Faster return on investment
  • Improved profitability
  • Enhanced global competitiveness

Plants Used In This Project

Why Mech O Tech LLP?

MECH O TECH LLP is a globally recognized manufacturer of turnkey protein processing plants, edible oil processing systems, nutraceutical manufacturing facilities, botanical extraction plants, pharmaceutical process equipment, and advanced food ingredient manufacturing systems. With over 30 years of engineering excellence, we deliver innovative processing technologies, intelligent PLC-SCADA automation, hygienic GMP engineering, and complete EPC solutions for the global food processing industry.

Conclusion

The Water Lily Seed Protein Isolate Manufacturing Plant from MECH O TECH LLP provides a complete turnkey solution for producing premium water lily seed protein ingredients, native starch, defatted flour, dietary fiber, and specialty functional ingredients. By integrating advanced wet fractionation, protein extraction, membrane filtration, intelligent automation, and GMP-compliant engineering, the facility delivers exceptional product quality, maximum raw material utilization, reduced operating costs, and world-class manufacturing performance.

Key Technical Highlights

Raw Material
Nymphaea spp. (Water Lily Seed)
Plant Capacity
10–1,200 TPD (Customizable)
Finished Products
Water Lily Seed Protein Isolate, Water Lily Seed Protein Concentrate, Native Water Lily Starch, Defatted Water Lily Seed Flour, Water Lily Seed Dietary Fiber
Technology
Wet Fractionation + Starch Recovery + Protein Extraction + Membrane Filtration + Vacuum Concentration + Spray Drying
Automation
PLC-SCADA with Industry 4.0 Integration
Construction Material
SS 304 / SS 316L
Protein Purity
Up to 93%
Compliance
GMP, WHO-GMP, HACCP, ISO 22000, FSSC 22000, BRCGS, USFDA-ready, EU-GMP-ready, CE-compliant Equipment
Applications
Sports Nutrition, Functional Foods, Infant Nutrition, Clinical Nutrition, Nutraceuticals, Pharmaceutical Ingredients

Why Global Manufacturers Choose MECH O TECH LLP

  • 30+ years of engineering excellence in plant protein processing and food engineering
  • Complete turnkey EPC solutions from 500 kg/day pilot plants to 1,200 TPD industrial facilities
  • Advanced wet fractionation, membrane filtration, and protein purification technologies
  • Intelligent PLC-SCADA automation with complete production traceability and Industry 4.0 integration
  • GMP-compliant hygienic engineering with fully automated CIP/SIP systems
  • Energy-efficient processing with water recycling, heat recovery, and maximum by-product utilization
  • Complete installation, commissioning, validation, operator training, preventive maintenance, spare parts supply, and lifetime technical support
  • Proven expertise in protein processing, botanical extraction, nutraceutical manufacturing, pharmaceutical process equipment, edible oil processing, essential oil plants, oleoresin plants, and advanced food ingredient manufacturing systems

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